Kidney red speckled beans 20 PCS fresh seeds

🌱 Phaseolus coccineus — Kidney red speckled beans

Seeds of the variegated red and white Kidney beans, also known as Kidney red speckled. These plants are strong and compact, growing up to 45-50 cm in height. They are a great choice for home gardeners due to their high yield and ease of cultivation.

🌿 Botanical Description

The Kidney red speckled bean plants have flat, wide pods that are 15-17 cm long. Each pod contains 7-8 large, red-brown seeds. The seeds ripen 80-85 days after emergence, making them perfect for home harvesting and freezing.

🌾 Growing & Agrotechnics

• Sow seeds 2-3 cm deep and 5-7 cm apart in well-draining soil with a pH between 6.0 and 7.0.
• Germination temperature: 20-25°C. Germination time: 7-10 days.
• Provide full sun and maintain soil moisture during the growing season.
• Fertilize regularly with a balanced fertilizer.
• USDA Hardiness Zone: 4-9. Frost tolerance: moderate.

🗺️ Natural Growing Areas

Kidney red speckled beans are native to the Americas and can be found growing in the wild in tropical and subtropical regions. They thrive in areas with warm temperatures and high humidity.

✨ Interesting Facts

Kidney red speckled beans have been a staple crop in many cultures for centuries. They are rich in protein, fiber, and other essential nutrients. In some parts of the world, they are used as a food source, while in others, they are used for medicinal purposes.

🌸 Culinary Uses

Kidney red speckled beans can be cooked in a variety of ways, including boiling, steaming, and roasting. They can also be used in soups, stews, and casseroles. In some cultures, they are used as a substitute for kidney beans in traditional recipes.