Hot pepper Rocoto yellow 5 PCS fresh seeds, C. Pubescens

Deodar Seeds
PE82
$
7.34
$
9.17

🌱 Capsicum pubescens — Yellow Rocoto

Seeds of the rare and unique Yellow Rocoto hot pepper, a type of Capsicum pubescens. This variety boasts a strong pubescence of leaves and stems, setting it apart from other hot peppers. The seeds are uneven and black, while the flowers are equally distinctive.

🌿 Botanical Description

Capsicum pubescens is a perennial plant that can grow up to 9 meters in height in its natural habitat. In our climate zone, it reaches a height of approximately 3 meters per season. The leaves are pubescent, and the stems are similarly covered in fine hairs. The flowers are followed by fruits that resemble apples, with loose, crisp flesh and walls measuring 0.6-0.8 mm in thickness. The peppers are very juicy and possess a high level of sharpness, ranging from 50,000 to 100,000 Scoville units. The aroma and taste feature fruity hints.

🌾 Growing & Agrotechnics

  • Sow seeds 1-2 cm deep in well-draining soil with a pH between 6.0 and 7.0.
  • Stratify seeds for 1-2 months at temperatures between 4-10°C (39-50°F) to enhance germination.
  • Germination occurs within 1-3 weeks at temperatures between 20-25°C (68-77°F).
  • Water regularly, but avoid overwatering, which can lead to root rot.
  • Fertilize with a balanced fertilizer once a month.
  • Capsicum pubescens is tolerant of mild frosts but does not perform well in high temperatures.

🗺️ Natural Growing Areas

Capsicum pubescens is native to the Andean region of South America, where it grows in the low and middle mountains. It thrives in areas with mild temperatures and high humidity.

✨ Interesting Facts

Capsicum pubescens has been used in traditional medicine for centuries, particularly in the Andean region. The peppers are also used as a spice and in culinary dishes. In addition, the plant has been used in rituals and ceremonies due to its perceived spiritual significance.

🌸 Cultivation Notes

Capsicum pubescens requires a long vegetation period of over 200 days. It does not tolerate high temperatures well and is sensitive to extreme weather conditions.

Perennial: Y

Pepper: Y

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